Yogi Blog

Yogi believes in an overall sense of goodness that inspires and connects people through things they love and enjoy. Tea Talk is a place to learn more about Yogi and connect with Guru Hari, our Yogi herbalist and tea master of 30 years.

 

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Tea Talk with Guru Hari is written by Guru Hari Singh Khalsa, Yogi herbalist for over 30 years.

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Wednesday, December 08, 2010

Sleepless in America

Sleep problems keep plaguing Americans....

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Posted by Karta Purkh Khalsa

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Thursday, November 18, 2010

Weekly Q and A with our Facebook Fans

Oregon grape up for discussion this week...

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Thursday, November 11, 2010

Wild Cherry for your Throat

Ever wonder why cough syrup is cherry flavored? It turns out that it is a holdover from earlier times, when all American products for soothing coughs were made with wild cherry bark....

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Posted by Karta Purkh Khalsa

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Wednesday, November 10, 2010

Weekly Q and A with our Facebook Fans

All about magnesium....

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Posted by Karta Purkh Khalsa

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Wednesday, November 03, 2010

Try some Restorative Yoga

Restorative Yoga is a supported relaxation process....

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Friday, October 29, 2010

Weekly Q and A with our Facebook Fans

Raspberry leaf up for discussion this week....

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Posted by Karta Purkh Khalsa

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Wednesday, October 20, 2010

Weekly Q and A with our Facebook Fans

Herbalists call herbal remedies that soothe sore membranes “demulcents.” When you drink a demulcent tea, the moist, soothing herbal concoction slides down your throat and helps to coat and promote healing of the irritated tissues....

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Posted by Karta Purkh Khalsa

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Wednesday, October 13, 2010

Weekly Q and A with our Facebook Fans

Echinacea Immune Support on our minds today, as the cold season starts....

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Wednesday, October 06, 2010

Couples don’t grow similar. They start similar.

Posted by Karta Purkh Khalsa

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Tuesday, October 05, 2010

Why do the English drink tea from China?

he reign of Queen Victoria was the setting for the beginning of the modern English fascination with tea....

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Posted by Karta Purkh Khalsa

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Wednesday, September 29, 2010

Weekly Q and A with our Facebook Fans

Dong quai is probably the most consumed herb in the world....

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Posted by Karta Purkh Khalsa

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Wednesday, September 22, 2010

Q and A with our Facebook Fans

A reader asks, “I was wondering if anyone could answer this question for me: Can I mix and match tea bags?"...

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Posted by Karta Purkh Khalsa

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Tuesday, September 21, 2010

Five Reasons to Love Each Dosha

My friend, Lissa Coffey, of "What's Your Dosha?", sent this today and I thought I'd share it....

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Posted by Karta Purkh Khalsa

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Monday, September 20, 2010

All Hail the King… of Grains

Quinoa is an ancient grain that was the staff of life of the Inca empire. It's gluten free....

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Posted by Karta Purkh Khalsa

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Thursday, September 16, 2010

Tea rituals from Asia to inspire your own tea culture

Learn about tea rituals from other cultures and create your own...

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