Calming

This soothing blend combines Chamomile, traditionally used by herbalists to help ease the mind and relax the body, with Lemongrass and Gotu Kola. Lavender Flower and Licorice add a pleasant, naturally sweet flavor. Relax with a delicious cup of our Calming tea—and discover a natural way to find calm, any time of day.*

*These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.

bcorp organicrecyclablecompostablevegankosher
Buy Online
What's In This Tea
VIEW ALL INGREDIENTS

Chamomile is a flowering plant in the daisy family that is native to Europe and Asia. The flower is a mild relaxant that supports balanced mood; hence a cup of tea made with chamomile is a time-honored herb used to promote sleep.

Chamomile Flower
Licorice root is a flavorful, sweet herb that has been used for thousands of years and is still one of the most widely used herbs in all herbal systems. Licorice has been used traditionally to support the skin and the liver. It also is thought by herbalists to help soothe indigestion and the throat.
Licorice Root

Gotu Kola, known as brahmi, which means godlike in the Ayurvedic tradition, it is used as an aid to meditation. In Ayurveda it is thought to help to balances circulation to the blood vessels of the skin, mucous membranes, nerves and brain.

Gotu Kola

Hibiscus is a large genus of about 200 flowering plants native to warm, temperate, subtropical and tropical regions throughout the world. Used as a primary ingredient in many herbal beverages, hibiscus flower is also used by herbalists to support bowel function and urination. In Traditional Chinese Medicine, hibiscus is used to support skin health.

Hibiscus Flower

Botanically-speaking, fennel seeds are not seeds, but are the fruits of the sweet fennel plant, an herb that has been cultivated for culinary and medicinal use for thousands of years. In India, fennel seeds are routinely chewed after meals to support digestion and to act as an herbal mouth freshener.

Fennel Seed

Lemongrass is a tropical herb that is popular in Thai cooking. Traditionally, is has been used to support normal respiratory function. Lemongrass tastes great and is a warming herb that can support digestion.

Lemongrass
Cardamom is a uniquely flavored culinary herb in the ginger family. But cardamom is more than its delicious flavor. This herb is warming and has been traditionally used to support healthy stomach and digestive function as well as the respiratory system.
Cardamom

Orange peel, as with all citrus peels, is used in traditional herbal medicine to support the digestive system. Traditionally, citrus peel was used to support normal function in the chest and diaphragmatic region. Citrus peel is pungent, bitter and warm.

Orange Peel
The rose hip is the pomaceous (similar to an apple) fruit of the rose plant. Rose hip has a delicious tart taste and astringent action and supplies antioxidants and vitamin C. In traditional herbal medicine, rose hip is used to support the immune system.
Rose Hip

Natural and organic flavors are derived from natural sources such as spices, fruit, herbs, roots, or many other plants or foods, whose significant function in food is flavoring.

Natural and Organic Flavors

Lavenders belong to the Mint family of plants, which includes many herbs such as sages, thymes, rosemary, savory, oregano, balms and mints. Often referred to as English Lavender Flower, so-called because it formed the basis of England's lavender oil industry in the 18th century, is a beautiful, delightfully fragrant herb. Lavender has been traditionally used to support balanced mood, as well as to help soothe occasional stress and support sleep.

Lavender Flower

Barley Malt is a natural sweetener made by malting barley grains. During the malting process, the grains produce maltose, a unique type of sugar. The sweetener has a distinctive flavor and a distinguishing rich, dark color.

Barley Malt
Ingredients
Chamomile Flower

Chamomile is a flowering plant in the daisy family that is native to Europe and Asia. The flower is a mild relaxant that supports balanced mood; hence a cup of tea made with chamomile is a time-honored herb used to promote sleep.

Licorice Root
Licorice root is a flavorful, sweet herb that has been used for thousands of years and is still one of the most widely used herbs in all herbal systems. Licorice has been used traditionally to support the skin and the liver. It also is thought by herbalists to help soothe indigestion and the throat.
Gotu Kola

Gotu Kola, known as brahmi, which means godlike in the Ayurvedic tradition, it is used as an aid to meditation. In Ayurveda it is thought to help to balances circulation to the blood vessels of the skin, mucous membranes, nerves and brain.

Hibiscus Flower

Hibiscus is a large genus of about 200 flowering plants native to warm, temperate, subtropical and tropical regions throughout the world. Used as a primary ingredient in many herbal beverages, hibiscus flower is also used by herbalists to support bowel function and urination. In Traditional Chinese Medicine, hibiscus is used to support skin health.

Fennel Seed

Botanically-speaking, fennel seeds are not seeds, but are the fruits of the sweet fennel plant, an herb that has been cultivated for culinary and medicinal use for thousands of years. In India, fennel seeds are routinely chewed after meals to support digestion and to act as an herbal mouth freshener.

Lemongrass

Lemongrass is a tropical herb that is popular in Thai cooking. Traditionally, is has been used to support normal respiratory function. Lemongrass tastes great and is a warming herb that can support digestion.

Cardamom
Cardamom is a uniquely flavored culinary herb in the ginger family. But cardamom is more than its delicious flavor. This herb is warming and has been traditionally used to support healthy stomach and digestive function as well as the respiratory system.
Orange Peel

Orange peel, as with all citrus peels, is used in traditional herbal medicine to support the digestive system. Traditionally, citrus peel was used to support normal function in the chest and diaphragmatic region. Citrus peel is pungent, bitter and warm.

Rose Hip
The rose hip is the pomaceous (similar to an apple) fruit of the rose plant. Rose hip has a delicious tart taste and astringent action and supplies antioxidants and vitamin C. In traditional herbal medicine, rose hip is used to support the immune system.
Natural and Organic Flavors

Natural and organic flavors are derived from natural sources such as spices, fruit, herbs, roots, or many other plants or foods, whose significant function in food is flavoring.

Lavender Flower

Lavenders belong to the Mint family of plants, which includes many herbs such as sages, thymes, rosemary, savory, oregano, balms and mints. Often referred to as English Lavender Flower, so-called because it formed the basis of England's lavender oil industry in the 18th century, is a beautiful, delightfully fragrant herb. Lavender has been traditionally used to support balanced mood, as well as to help soothe occasional stress and support sleep.

Barley Malt

Barley Malt is a natural sweetener made by malting barley grains. During the malting process, the grains produce maltose, a unique type of sugar. The sweetener has a distinctive flavor and a distinguishing rich, dark color.

Similar Teas You
May Enjoy
From the sweet yet spicy Bedtime to the citrusy-floral Sweet Tangerine Positive Energy, these top selling Yogi teas are perfectly blended with both flavor and purpose in mind. OTHER TEAS YOU'LL LOVE
Yogi Inspirations

Yogi Inspirations are life’s simple truths,created to awaken a sense of goodness within you. We invite you to discover our Yogi Inspirations, then share and create your own using #yogitea on Instagram and Twitter.